Trio Ramen Azuma - Fort Lee
In the past few years, ramen restaurants have exploded in popularity. On both the East and West coast, the delicious noodles have migrated from being a freeze dried college snack to an Instagram worthy comfort food. There are many variations of the simple Japanese noodle dish; thick noodles, thin noodles, soy sauce, salt-based, spicy, black garlic, the list goes on. Toppings almost always include pork, scallions and a boiled egg. Ramen broth should be packed with flavor, the pork should melt in your mouth and the noodles should be springy. Surprisingly, this holy grail combination is tough to come by. Luckily, it can be found every night at Trio Ramen Azuma in Fort Lee, NJ. It is directly across the street from its sister restaurant, Soba Noodle Azuma . A contrasted interior of wood and metal offers a pleasing modern atmosphere. Focusing on the food, the extensive appetizer menu has many classics: edamame, dumplings and chicken skewers. There are also some unique items: marinated