Jade Island - Staten Island
As a general rule, I happen to be a proponent of trying to find the most authentic version of a cuisine possible. Be it Italian, Chinese, or even American, I'm not a fan of fakes or of low effort, dumbed-down versions of the food I should be eating. That said, every so often an Americanized Chinese restaurant creeps into the fold despite my best efforts to keep them away. One such restaurant - Jade Island in Staten Island, NY , stands a thankful bastion of tradition, hearkening back to years I can hardly remember - or wasn't around for. By the way, If you thought that tiki-themed restaurants were gone for good, brace yourselves - you're in for a treat! The Grub: If you have eaten Chinese food in the USA before, you know exactly what you're in for at Jade Island . All the classic dishes make an appearance: wonton soup, chop suey, chow mein, lo mein, beef with broccoli, chicken with cashew nuts - all of which are just as good, if not better than where you probably ...